Top picks to burn off Thanksgiving calories are salmon in open marine areas and razor clams on coast
Salmon anglers are eagerly waiting for this Saturday’s reopening of Marine Catch Area 8-1 and 8-2 for hatchery chinook, which covers the entire 58 miles of the eastern side of Whidbey Island. Many will be targeting hatchery blackmouth – a term used for chinook for their dark gumline – in Areas 8-1 and 8-2 at…