Julie Cyr – Elk Meatballs Recipe
Packed with fresh herbs and spices, this flavorful meatball recipe is inspired by the flavors of Morocco. Traditionally served on pasta, I think it’s too good to confine to noodles. Serve the meatballs and sauce on its own or as a meal with spaghetti squash, rice cauliflower, or spiralized zucchini. From the tomatoes to the garlic and spices,…