By my count there’s only five days until Christmas and some of you may be looking for an easy gift for the angler in your life that just loves to eat salmon. That’s me…I love to eat salmon and everything else for that matter. A friend introduced me to Johnny’s Salmon Finishing Sauce a couple…
I’m always surprised at how many people grumble about the edibility of ducks and geese. Sure they’re not a ribeye steak, but given the right recipe they can be delicious. We’ve got a family bacon braised goose recipe that even your yoga class instructor would horse down without blinking an eye. We use that one…
Maybe I was thinking about this because I just polished off my boring breakfast of oatmeal and fruit. At the ripe old age of 41 I’m trying to watch my diet a little closer these days, but don’t think for one furry second that I’ve forgotten about the memorable morning meals I’ve had at these…